Understanding beer leads to

understanding the world.

I believe, from experience, that the better we understand the brewing process and where our ingredients come from, the better we understand our beer. When we understand our beer, we learn a little about ourselves and a lot about the rest of the world. Better beer education is the key to better beer sales, better curated experiences, and creating a habit of betterment in other parts of your life. This has been my experience, and I’d like to share this with you.

Beer Education Videos

Hops, from Bine to Bale

Mashing malt is just like making tea.

Boiling your wort accomplishes multiple things: sanitization, remove off flavor potential, flavor cultivation, clarification, and more.

Fermentation “burps”

Milling grain to crack it open, not to crush it.

Taking a temperature and pH reading to ensure the mash is within specs

Activating yeast with low gravity wort improves yeast health and better fermentation.

Active yeast in fermentation